Ingredients:(80% Meat, 10% Bone, 10% Offal),Chicken & Salmon Cuts, Bone, Heart, Liver, Kidney, Spleen. Typical Analysis: Moisture 76% Protein 13% Oil 9% Ash 2%.

Ingredients:(80% Meat, 10% Bone, 10% Offal), Turkey & Tripe Cuts, Bone, Heart, Liver, Spleen. Typical Analysis: Moisture 69.91%, Protein 18.72%, Oil 10.29%, Ash 1%