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DAF – Wild Boar Mince
£1.55 – £21.00Price range: £1.55 through £21.00Ingredients: Whole boar chunks, muscle meat (80%), liver (5%), offal (5%), bones (10%) Typical Analysis: Crude Protein 16%, Crude Oils & Fats 10%, Moisture 72%,… -
Southcliffe Tripe Mince
£1.49Tripe is known for it's high digestibility and nutritious benefits, rich in protein and essential nutrients. It supports digestion, boosts the immune system, helps build… -
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DAF – Chicken Mince (Meat Only)
£1.65Chicken Mince Meat Only 454g (1lb) Packs Frozen Ingredients: (100% Meat), Chicken Cuts, No Bone or Offal. Possible trace of bone. Typical Analysis: Moisture 73%,… -
Blu’s Chicken & Liver Mince
£1.40Ingredients: Chicken & Liver Cuts, Bone, Heart, Liver, Spleen. (75% Meat, 10% Bone, 15% Offal) Typical Analysis: Moisture 66.98%, Protein 17.98%, Oil 11.22%, Ash 4%. -
DAF – Lamb & Lamb Tripe Mince
£1.60 – £21.20Price range: £1.60 through £21.20Ingredients: Lamb Tripe, Lamb Cuts, Bone, Kidney, Liver, Spleen. (80% Meat, 10% Bone, 10% Offal) Typical Analysis: Moisture 68%, Protein 15%, Oil 12%, Ash 4%. -
DAF – Beef & Chicken Mince
£1.40 – £19.50Price range: £1.40 through £19.50Ingredients: Beef & Chicken Cuts, Bone, Heart, Liver, Spleen. 80% Meat, 10% Bone, 10% Offal. Typical Analysis: Moisture 68%, Protein 15%, Oil 9%, Ash 4%. -
DAF – Game & Tripe Mince
£1.45 – £19.95Price range: £1.45 through £19.95Ingredients: Venison, Pheasant, Partridge, Lamb Tripe, Heart, Liver. 75% Meat, 15% Bone, 10% Offal. Typical Analysis: Crude protein 18%, Crude oils 7 fats 19%, Moisture… -
Blu’s Beef & Tripe Mince
£1.40Ingredients: Beef & Tripe Cuts, Bone, Heart, Kidney, Liver, Spleen. (80% Meat, 10% Bone, 10% Offal) Typical Analysis: Moisture 68%, Protein 14%, Oil 16%, Ash… -
Southcliffe Sprats Frozen (1kg)
£3.90Southcliffe Sprats Frozen, containing natural and vital proteins, for a balanced and vitamin-enriched diet. A natural source of essential Omega 3 and 6 fats. Sprats… -
DAF – Turkey Mince
£1.40 – £19.00Price range: £1.40 through £19.00Ingredients: Turkey Cuts, Bone, Heart, liver, Spleen. (75% Meat, 15% Bone, 10% Offal) Typical Analysis: Moisture 66%, Protein 17%, Oil 12%, Ash 4%









