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DAF – Beef & Heart Mince
£1.45 – £20.00Price range: £1.45 through £20.00Ingredients: Beef & Beef Heart Cuts, Bone, Liver, Spleen. (70% Meat, 10% Bone, 10% Offal, 10% Heart) Typical Analysis: Moisture 64.83%, Protein 19.02%, Oil 14.21%,… -
DAF – Duck & Pumpkin Mince
£1.45 – £19.95Price range: £1.45 through £19.95No artificial flavours No artificial preservatives No artificial colours 100% Real Meat A source of Omega 6 B Vitamins and Calcium -
DAF – Tripe & Oily Fish Mince
£1.45 – £20.00Price range: £1.45 through £20.00Ingredients: 95% meat <5% bone. Beef tripe and salmon cuts. Typical Analysis: Moisture 69.9%, Protein 23.5%, Oil 16.5%, Ash 1.4% -
DAF – Turkey & Tripe Mince
£1.45 – £20.00Price range: £1.45 through £20.00Ingredients:(80% Meat, 10% Bone, 10% Offal), Turkey & Tripe Cuts, Bone, Heart, Liver, Spleen. Typical Analysis: Moisture 69.91%, Protein 18.72%, Oil 10.29%, Ash 1% -
DAF – Beef Mince
£1.45 – £20.00Price range: £1.45 through £20.00DAF – Beef Mince Frozen 454g Ingredients: 80% Meat, 10% Bone, 10% Offal, Beef Cuts, Bone, Heart, Liver, Kidney, Spleen. -
NRF – Duck & Lamb Tripe Mince
£1.45Ingredients: Duck meat & bone 50%, Lamb tripe 50%. Typical Analysis: Moisture 61.84%, Protein 18.42%, Fat 14.58%, Ash 4.26%, Crude Fibre 1.74%. -
NRF – Duck & Butternut Squash Mince
£1.45Ingredients: Duck meat 80%, Bone 10%, Butternut squash 10%. Typical Analysis: Moisture 61.84%, Protein 18.42%, Fat 14.58%, Ash 4.26%, Crude Fibre 1.74%. -
NRF – Duck & Sweet Potato Mince
£1.45Ingredients: Duck meat 80%, Bone 10%, Sweet Potato 10% Typical Analysis: Moisture 59.51%, Protein 18.58%, Fat 15.438%, Ash 4.1%, Crude Fibre 2.38%. -
NRF – Turkey & Cranberry Mince
£1.45Ingredients: Turkey meat & bone 90%, Cranberry 10%. Typical Analysis: Moisture 69.00%, Protein 20.37%, Fat 8.28%, Ash 2.60%. -
NRF – Turkey & Apple Mince
£1.45Ingredients: Turkey meat & bone 90%, Apple 10%. (75% Turkey Meat, 15% Bone, 10% Apple) Typical Analysis: Moisture 70.39%, Protein 21.41%, Fat 9.62%, Ash 1.02%. -
NRF – Tripe & Salmon Strips
£1.45Ingredients: Tripe 75%, Salmon 25% Typical Analysis: Moisture 75.54%, Protein 16.81%, Fat 4.31%, Ash 1.65%, Crude Fibre 2.35% -
NRF – Turkey & Fish Mince
£1.45Ingredients: Turkey meat, bone % fish (80% turkey meat, 10% bone, 10% sardines) Typical Analysis: Moisture 57.57%, Protein 22.82%, Fat 10.98%, Ash 8.63%.











