DAF – Lamb Mince (Meat Only)
DAF – Lamb Mince Meat Only
Consumption: 100% Meat, Lamb cuts, No Offal, Possible trace of bone.
Typical Analysis: Moisture 60.8%, Protein 15.1% , Oli 21%, Ash 1%.
Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat.
Not fit for human consumption.